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Champagne Ham
$230.00
A whole leg of Free Farmed pork that we have cured, smoked and cooked ourselves. This is a ham that isn't pumped full of water and is hand created for extra flavour.
It has been prepared to enhance the pork into an exceptional product.
This is an easy carve option with only the shank bone left in
Approximately 6.5kg in size.
If you require a ham, please get in touch with Lucy - Email: info@ecmm.co.nz. Our Butcher requires approximately 1 weeks notice to prepare hams.
It has been prepared to enhance the pork into an exceptional product.
This is an easy carve option with only the shank bone left in
Approximately 6.5kg in size.
If you require a ham, please get in touch with Lucy - Email: info@ecmm.co.nz. Our Butcher requires approximately 1 weeks notice to prepare hams.