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Pork Strips
$20.00
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750 grms of bone in pork strips
Enjoy versatile free-farmed New Zealand pork belly slices, perfect for pan-frying, barbecuing, roasting, braising, or slow cooking. For crispy crackling, rub the rind with oil and rock salt before roasting. For tender, slow-cooked pork, sear first, then cook slowly in a flavourful broth. Serve with mashed potatoes, cauliflower purée, and stir-fried greens.
Enjoy versatile free-farmed New Zealand pork belly slices, perfect for pan-frying, barbecuing, roasting, braising, or slow cooking. For crispy crackling, rub the rind with oil and rock salt before roasting. For tender, slow-cooked pork, sear first, then cook slowly in a flavourful broth. Serve with mashed potatoes, cauliflower purée, and stir-fried greens.
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